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Golden Truffles by Uncle Kev

Submitted by: Kevin Ulrich


Bake the cake according to the package directions. In a large bowl combine all the ingredients, minus the chocolate bark together. After you the ingredients mixed together. Form mix into 1 inch balls. Melt the chocolate according to its directions. Dip the formed balls into the chocolate and let cool, either on the counter or in the fridge. I prefer the fridge because I think cold chocolate tastes better.


1 - 18 oz. package of Golden Oreos, crushed
2 - 8 oz. packages of cream cheese, room temperature
1 - package yellow cake mix (follow instructions on cake package to back cake first, or use your favorite yellow cake from the store)
1 container vanilla icing
24 oz. chocolate bark coating

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